deciduous aromatic shrub of eastern North America with grey-green wax-coated berries
双语例句
1. Red bayberry is a special product.
杨梅是一种的特殊产品。
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2. Red bayberry is my hometown's special product.
杨梅是我的家乡的特殊产品。
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3. Red bayberry is my hometown's special product.
杨梅是我的家乡特产。
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4. Red bayberry is my hometown's special product.
我的家乡是红月桂果欧元的特殊产品。
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5. Research on technology improvemen of health bayberry wine;
对杨梅果酒降酸技术进行了研究。
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6. I could not help recalling the first time I drank bayberry wine.
我想到第一次喝的杨梅酒。
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7. Bayberry has some of the gastric stimulation, it should be Shensi ulcer patients.
杨梅对胃黏膜有一定的刺激作用，故溃疡病患者要慎食。
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8. Red bayberry cultivating in Majian has a long history, as early as Neolithic Age.
马涧杨梅，历史悠久，早在新石器时代就有野生栽培。
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9. The red bayberry juice with high acid content is fit for brewing semi-dry red wine.
含酸量较高的杨梅原汁比较适合酿造半干红型的杨梅果酒。
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10. Among the fruit samples, anthocyanidins were the richest in mulberry and red bayberry.
水果样本中桑椹和杨梅花色素含量最高。
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11. The method of sulfomethylation modification of bayberry tannin extract was investigated.
研究了毛杨梅栲胶的磺甲基化改性方法。
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12. Han Net News (press red bayberry) pale, round face and softly spoken, smile revealed two dimples.
汉网消息(记者杨梅)白净的圆脸，说起话来慢条斯理，一笑露出两酒窝。
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13. Red bayberry is my hometown's special product. It is well-known in China. Many people like to eat it.
杨梅是我的家乡的特殊产品，在中国很有名，许多人喜欢吃它。
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14. Bayberry (Myrica rubra) leaf blight is one of the important diseases occurring on bayberry in hunan province.
杨梅叶枯病是湖南省杨梅的主要病害之一。
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15. Low alcohol red bayberry wine made from red bayberry fermentation wine and its juice was studied in this paper.
杨梅发酵酒和杨梅清果汁经复配制成低度杨梅果酒。
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16. Low alcohol red bayberry wine made from red bayberry fermentation wine and its juice was studied in this paper.
含酸量较高的杨梅原汁比较适合酿造半干红型的杨梅果酒。
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17. Last summer in Zhejiang, drank red bayberry wine, tasted Yandangshan, swam Naxi River, this year's summer where am I?
去年夏天在浙江，喝杨梅酒，品雁荡山，游楠溪江，今年的夏天我在哪？
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18. The variation of flavonoids contents in juices processed from bayberry fruits in different maturities was significant.
不同成熟度杨梅果实制成的杨梅汁中类黄酮化合物含量变化也较为显著。
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19. Where does Wen Zhou City area have selling big ampullae steeping the red bayberry liquor , steeping a medicinal liquor?
温州地区哪里有卖泡杨梅酒，泡药酒的大玻璃瓶？
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20. Survey of Bayberry and Cathay hickory disease in Zhejiang province during recent years revealed these five new diseases.
杨梅、山核桃是浙江省的主要特产果树之一。
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21. These results proved that Wuzi bayberry is a new genetically stable bayberry line with large fruit size and high quality.
上述结果表明乌紫杨梅是一个不同于其他杨梅品种、后代表现稳定的大果、优质杨梅新品系。
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22. The red bayberry wine is a fruit wine that is brewed with the fresh red bayberry processed well through breaking, pressing, fermenting and aging.
杨梅酒是以新鲜杨梅为原料，经破碎、压榨、 发酵、陈酿精制而成的果酒。
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23. To find the factors that affect storage properties of the Mudong Red bayberry, storage and preservation work will be extended to the pre-harvest.
为寻求影响木洞杨梅贮藏性能的因素，将贮藏保鲜工作延伸到采前。
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24. The main economic crops are vegetables, flowers, fruits, etc., of which large Ao River bayberry, the dragon is especially well-known brand broccoli.
主要经济作物有蔬菜、花卉、水果等，其中以大岙溪杨梅、龙牌花椰菜尤为著名。
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25. The paper introduces a fast-depuration process for high clarity red bayberry juice, which has a character of high production efficiency and high product quality.
介绍了一种处理时间短、生产效率高、产品质量上乘的高澄清度杨梅果汁快速净化生产工艺。
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26. The technological process for producing cloudy red bayberry juice is reported, and the main equipment, raw materials and control parameters concerned with the production are described.
报道了浊汁型杨梅饮料的生产工艺流程，介绍了生产中的主要设备、原料和具体的生产控制参数。
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27. The technological process for producing cloudy red bayberry juice is reported, and the main equipment, raw materials and control parameters concerned with the production are described.
