- The effect of bioactive soybean powder on the wheat flour quality was studied.
摘要研究了活性大豆粉对小麦粉面团的流变学性质的影响。
- Alveograph NG Consistograph is a kind of advanced instrument to determine the wheat flour pasta rheology.
摘要吹泡稠度仪是测定小麦粉面团流变学的一种先进仪器，能快速准确测定小麦的内在品质。
