rhubarb

英['ruːbɑːb] 美['ruːbɑːrb]
  • n. 大黄;大黄的叶柄;激烈的争论
GRE
    n. (名词)
    1. 激烈的争论
    2. 【植】大黄
    3. 大黄根
    4. <俚>热烈的讨论
    5. 大黄茎
    6. 馅饼菜
    7. 演员们为了制造人声嘈杂的效果而重复说的词
    8. 食用大黄
    9. 争吵
    10. 抱怨
    11. 双方之间或运动员与裁判员间的争吵
    12. 大黄属(Rheum)植物
    13. 激烈的竞争论
    14. 大黄的叶柄
    15. 调味液之一种
    16. <口>人声喧哗效果
    17. 乱嚷嚷

英英释义

Noun:
  1. long pinkish sour leafstalks usually eaten cooked and sweetened

  2. plants having long green or reddish acidic leafstalks growing in basal clumps; stems (and only the stems) are edible when cooked; leaves are poisonous

1. Make an infusion by boiling and simmering the rhubarb and camomile together.
将大黄和甘菊一起煮沸再用文火炖,熬成汤药。

来自柯林斯例句

2. I had rhubarb tart with a lot of cream.
我吃了添加了许多奶油的大黄小馅饼.

来自辞典例句

3. Effects and Symptoms: The rhubarb itself, is harmless and even healthy.
效果和症状: 大黄本身是无毒无害甚至是有益健康的.

来自互联网

4. OBJECTIVE : To solve the transparency problem of the compound rhubarb liquid.
目的: 解决复方大黄口服液的澄明度问题.

来自互联网

5. Objective : To investigate the effect of different habitats on rhubarb quality.
目的: 探讨生长环境对大黄质量的影响.

来自互联网

    用作名词 (n.)
    1. I had rhubarb tart with a lot of cream.
      我吃了添加了许多奶油的大黄小馅饼。