Beef and goat are the most popular meats in Botswana, while sorghum and maize are the main grains eaten. 牛肉与山羊肉是波札那人最喜爱的肉类，高梁与玉蜀黍则为主食。
They took us to a dive with a mariachi band, a halfhearted stripper, and a menu that featured cabrito, barbequed goat head. 他们把我们领进了一家低级酒馆，里面有一个墨西哥流浪乐队在演奏，一个女子心不在焉地表演着脱衣舞，菜单上的特色菜是熟小山羊肉，烤羊头。
